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Sweet Corn Soup

Sweet Corn Soup

Vegetable Sweet Corn Soup – simple, healthy, easy to digest and nutritious. Salty, peppery and sweet in taste.

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paneer-bhurji

Easy Paneer Bhurji – Scrambled Cottage Cheese Stir Fry

A tasty and healthy vegetarian version of Egg Bhurji (stir-fried eggs). A couple of days ago, While boiling milk, it burnt from bottom side. I felt upset and was wondering how can I make it edible? Then I started experimenting by making paneer from that burnt milk using some spices. But It was still smelling. […]

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Paneer Butter Masala - Restaurant Style Recipe

Paneer Butter Masala – Restaurant Style Recipe

Paneer Butter Masala is a dish of soft chunky paneer dunked in a thick rich creamy tomato gravy. It is a super delicious vegetarian  dish. I often make it at home for any small get together or occasion and every time it came out nice. So I decided to share the authentic recipe in this […]

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Plain Pulao

Plain Pulao

Plain Pulao is very simple, light and needs less time to prepare. It is not as heavy as other pulao recipes but its’ flavor, aroma and simplicity makes it extra-ordinary, delicious and can be served with any veg or non-veg curry. The best part of the recipe is it does not contain any onion or garlic. […]

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crispy potato fry

Jhuri Aloo bhaja (Bengali Potato Julienne Fry) – Sharmilazkitchen

Jhuri Aloo bhaja is the traditional recipe from the heart of Bengal.  It is also known as Bengali potato fry. It is so crispy and crunchy that its one bite makes you overwhelmed. Very simple and super fast recipe. If you are planning to make a very quick meal, but wondering what to make, then I will definitely recommend […]

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Lachcha paratha

Lachcha paratha

Lachcha paratha is unleavened multi-layerd Indian flat bread. Its’ several layers make it more appealing and attractive. It tastes really good and can be served with any gravy dish like chicken chaap.

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Spicy Potato 65

Spicy Potato 65

Spicy Potato 65 is a hot and spicy vegetarian dish. Here fried crispy potatoes are cooked with  Hyderabadi flavor and spices. It’s a great starter to serve and are best accompanied with any type of rice.

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