Indian
Learn easy, simple and authentic Indian food recipes with complete video demonstration. Chicken Tikka Masala, Veg Curry, Poha, Puri/ luchi, Butter Masala, Biryani, Pulav, traditional sweets like kaju barfi, motichur laddu, jalebi and many more.
Homemade Chicken Shawarma Roll Recipe – Egg Shwarma Wrap – Arabic Shwarma By Sharmilazkitchen
Homemade Chicken Shawarma Roll Recipe - Egg Shwarma Wrap - step by step recipe with video demonstration. street style shwarma roll, pita bread, toum, tahini.
Chicken Roast – Bangladeshi Wedding Style Chicken Ghee Roast – Sharmilazkitchen
Chicken Ghee Roast Recipe (Bangladeshi Style Chicken Roast) with step by step recipe with video - Succulent & juicy chicken roasted in the pan and cooked in rich and exotic...
Karanji For Holi – (Flaky Pastry With Dry Sweet Filling) – Sharmilazkitchen
Karanji is a very popular sweet dish in Maharashtra and North Indian zone. It has similar look as Bengali fried Puli pithe and gujiya, but inner filling is made differently....
Tandoori Chicken On Gas Stove | Tandoori Chicken Without Tandoor Oven
Big chicken Chunks on the bone marinated in yogurt and delicious Indian spices - grilled in a tandoor to a perfection. also make tawa paneer tikka, Pomfret Tandoor, Tandoori Prawn...
Gulab Jamun With Khoya/ Khova Jamun – (Pantua|Langcha) | Indian Popular Dessert
Khova jamun is very tasty, juicy and soft sugar syrup soaked balls, authentically and traditionally used khova/ khoya as main ingredient. This is actually gulab jamun but here khova...
Mughlai Mutton Korma – Sharmilazkitchen
Get the step by step method of making mutton korma recipe. Learn how to make mutton tender quickly. It is a flavorful, spicy and delicious recipe.
Paneer Kathi Roll – Kolkata Style Paneer Tikka Roll
Get the step by step method to make Paneer Kathi Roll, paneer tikka roll or paneer roll. It basically involves a parata rolled with spicy stuffing of paneer.
Chicken Pakora – Indian Chicken Fritters – Sharmilazkitchen
Get step by step Chicken Pakora (chicken fritters) recipe - bite-size chicken pieces marinated in special gram flour batter, consisting of various Indian spices and then cooked to a crisp.
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