How To Make Mozzarella Cheese In 1 Minute – step by step recipe with awesome pictures and video.
Making Mozzarella Cheese at home is as easy as child’s play. It needs only two key ingredients which are easily available at home – milk and vinegar.
Traditional mozzarella cheese recipe requires rennet, but it’s not so easy to get rennet everywhere. So I bring an easy and simple recipe substitute for you.
What is rennet?
Rennet is a complex set of enzymes produced in the stomachs of ruminant mammals. Chymosin, its key component, is a protease enzyme that curdles the casein in milk. In addition to chymosin, rennet contains other important enzymes such as pepsin and lipase.
In this recipe, I will show you the simplest and easiest recipe of mozzarella cheese. After the recipe, you won’t buy the cheese from the store.