Scrambled Egg & Cheese Sandwich Toast – Easy Quick & Nutritious Recipe By Sharmilazkitchen

Published on August 12, 2016 | In American, English | By sharmila |

- Prep Time
- 2 Minutes
- Cook Time
- 6 Minutes
- Yield
- 2
- Difficulty Level

Scrambled Egg & Cheese Sandwich Toast is an easy, quick and nutritious recipe. It is perfect for any time of the day as breakfast, brunch, snack or dinner.

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Ingredients

2 eggs
4 breads
2 tbsp milk
Salt & pepper to taste
1 tbsp butter
Some chopped onion, tomato & coriander leaves

Instructions

Whisk eggs, milk, salt & pepper together.
Heat butter in a pan.
Pour the egg mixture into pan.
Allow it to set for few seconds. Then scrape the sides, fold and break into small pieces.
Don't let it overcook. When the egg is wet but no longer in liquid form, take out off the heat.
Take a bread slice.
Put scrambled egg on the bread. For extra crunch and bite add some chopped onion, tomato & coriander leaves. For extra seasoning sprinkle pepper powder.
Add a cheese slice on the top. Cover with another bread.
Smear butter on each side of the bread and put on hot pan.
Toast the both sides.
Now it is ready to serve along with ketch up and salad.

Servings : 2
Ready in : 8 Minutes
Course : Snack
Recipe Type : All Time, Breads/ Roti/ Chapati, Breakfast, Brunch, Cheese, Egg
Ingredient : Bread, Cheese, Egg, Milk

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About Chef

sharmila

Hello everyone. This is Sharmila, the person behind this website. I’m a die hard foodie before a good cook. My cravings for food grow up cooking skills. The aim of ...